HEAVENLY 7 MINUTE FROSTING (SALLYE)

2
sallye bates

By
@grandedame

Back in the day of no worries about excessive sugar, this was my "go to" frosting for a special occasion cake. It had fallen out of my repertoire of recipes until I was reminded of it this week. This frosting elevates a chocolate or coconut cake to a new level of goodness.

You can use it "as is" or garnish it with anything of your choosing. Enjoy.

Rating:
★★★★★ 2 votes
Comments:
Serves:
Will frost 2 - 9" round cakes
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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1-1/2 c
granulated sugar
3 large
egg- whites only
1/4 c
water
1/4 c
light corn syrup
1 pinch
cream of tartar
1 dash(es)
salt
1 tsp
pure vanilla extract

How to Make HEAVENLY 7 MINUTE FROSTING (SALLYE)

Step-by-Step

  • 1If you have a large double boiler, use it.

    If not, fill a heavy deep skillet about 1/3 full of water and place over medium high heat.
  • 2In a heavy large saucepan, place the sugar, water, egg whites, salt and corn syrup and place pan in the water bath.

    Note: This recipe will triple in volume, so make sure your pan is large enough.
  • 3IMPORTANT: THIS FROSTING NEEDS YOUR FULL TIME ATTENTION WHILE COOKING.
  • 4Begin beating with hand held mixer on high speed and continue beating until well blended.
  • 5When water begins to boil, turn heat to where water will just simmer.
  • 6Continue beating constantly at high speed for about 7 minutes until mixture makes and retains firm peaks.

    Wipe down sides of pan if necessary - be sure and turn mixer off momentarily while you perform this task.
  • 7When frosting retains firm peaks, remove from heat, add cream of tartar and vanilla and continue beating until well blended.

    Is your arm falling off yet? LOL
  • 8Spread over cooled cake while frosting is still warm.

    Optional garnishes: Sprinkle coconut, chocolate curls over top, or drizzle chocolate sauce on it. I usually leave it plain except at Easter when I make a Coconut cake, dye some coconut green and make an Easter egg nest on top of the cake.

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About HEAVENLY 7 MINUTE FROSTING (SALLYE)

Course/Dish: Cakes, Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy




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