grapefruit and honey cake

How To Make grapefruit and honey cake

• Step 1
  preheat oven 350f. oil a 9 in round cake pan with tall sides, an dust it with 3 tablespoons bread crumbs. using a grater, zest both grapefruits. juice 1 of the grapefruits to 1/4 cup juice. in a small bowl, mix the zest, juice, and olive oil. set aside
• Step 2
  in a lrg bowl, beat the eggs and salt till they are light and fluffy. slowly beat in the sugar and honey, and continue to mix until pale and thick. about 2 min more. in a seperate bowl, sift the flour an remaining 1/4 cup breadcrumbs, and the baking powder. then slowly beat the dry ingrediances into the egg mixture. fold in the citrus zest mixture just till combined.
• Step 3
  pour the batter into the baking pan. bake for 50 min or until a toothpick comes ut clean. let the cake cool in the pan to room temp an serve ummmmmmm
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!