Grandma McGinniss' Cheese Cake

Grandma Mcginniss' Cheese Cake Recipe

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Susan McGreevy


This recipe came from my grandmother. She died when I was a teenager and I am happy a cousin gave me this to remember her by. I only have good memories of her and helping her in the kitchen, so this is extra special.


★★★★★ 1 vote

25 Min
1 Hr


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24 oz
cream cheese, room temperature
1 c
2 Tbsp
1 Tbsp
egg yolks, beaten
1 c
heavy sweet cream (borden's eagle brand sweetened condensed)
egg whites, stiffly beaten


1 3/4 c
graham cracker crumbs
1/2 c
melted butter
1/3 c

How to Make Grandma McGinniss' Cheese Cake


  • 1Mix graham cracker crumbs, melted butter and sugar. Press into a springform pan.
  • 2Mix first five ingredients. Mix in heavy sweet cream. Fold in egg whites. Pour into crust. Bake at 350 degrees for one hour.
  • 3Run knife around edge as soon as you take pan out of the oven. Open pan 1/2 hour later.

Printable Recipe Card

About Grandma McGinniss' Cheese Cake

Course/Dish: Cakes
Hashtags: #Cream, #cheese

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