Gma Mary's Chocolate Cake
sour milk (add 1 tbs of vinegar or lemon juice to milk)
powdered sugar (more if needed)
cocoa, unsweetened (heaping)
2Cream sugar and crisco, add eggs and beat well.
4Beginning with flour, alternate adding flour and milk.
5Boil water in microwave and add to mix all at once, mix well.
6Bake @ 350 degrees about 45 minutes. After 30 minutes begin to check cake by inserting a toothpick every 5 minutes. Cool. Turn cake out onto plate after about 10 minutes.
7In a bowl add powdered sugar, cocoa, butter and vanilla. Add milk a little at a time. Beat well. To your taste you might need to add more butter, cocoa and milk.
About Gma Mary's Chocolate Cake