GERMAN PUFFS(FETT KUCKES)
By
Chris T.
@chrisb64
1
These are simply AWESOME...the sour cream,cinnamon,nutmeg make them SO tasty.
Ingredients
- 2 large
- eggs
- 1 c
- sour cream
- 2/3 c
- sugar
- 2 c
- all purpose flour
- 2 tsp
- baking powder
- 2 tsp
- baking soda
- 1/2 tsp
- salt
- 1/4 tsp
- cinnamon
- 1/4 tsp
- nutmeg
- 1 c
- leftover mashed potatoes
- oil for frying
- sugar, sugar and cinnamon mixture or confectioners sugar for coating after frying
How to Make GERMAN PUFFS(FETT KUCKES)
- 1Mix flour well with baking powder, baking soda, salt and spices.
- 2Beat eggs into the sour cream and stir in sugar.
- 3Lightly mix together sour cream and flour mixtures with the potato.
- 4Drop dough by teaspoonsful into a deep skillet in which the oil it hot but not smoking (about 350 degrees but not hotter than 370 degrees F) and fry the balls until crisp.
- 5Drain them on paper towels and roll in a mixture of cinnamon and sugar, just sugar or confectioners sugar.
