german chocolate bundt cake
(1 RATING)
My daughter gave me this recipe ... Everyone loves it and can't believe the icing is IN the cake ... It is soooo moist and rich... It is super,super fast and easy to make ... great for cookouts and picnics ... it travels really well!
No Image
prep time
5 Min
cook time
50 Min
method
Bake
yield
10-12 serving(s)
Ingredients
- 1 box cake mix, german chocolate
- 1 1/4 cups water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 can coconut pecan frosting
How To Make german chocolate bundt cake
-
Step 1Preheat oven to 350 grease and flour bundt or tube pan ...(for this cake I prefer bundt pan ... but you can use either)
-
Step 2Mix cake as directed on box.
-
Step 3at low speed on mixer blend in coconut pecan frosting.
-
Step 4Pour into pan and bake @350 for 50 mins ... cool in pan 15- 20 mins.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes