fudge frosting
(1 RATING)
I love this recipe. It is great on my mom's Salad Dresssing (Miracle Whip) Chocolate Cake. It is especially good if you keep the cake in the refridgerator and eat it cold.
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prep time
10 Min
cook time
method
Stove Top
yield
Ingredients
- 1/4 cup butter
- 2 teaspoons vanilla
- 1/4 cup baking cocoa
- 1/8 teaspoon salt
- 1/4 cup milk
- COMBINE ABOVE INGREIDENTS IN A SAUCE PAN AND BRING TO A BOIL. REMOVE FROM HEAT AND ADD:
- 2 to 3 cups powdered sugar (add enough to get the right consistency for spreading
- 1/2 cup chopped walnuts - optional
How To Make fudge frosting
-
Step 1Mix well and pour on cake while the frosting is still warm enough to spread.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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