fried kool aid

How To Make fried kool aid

• Step 1
  Making the Batter:
• Step 2
  Beat the eggs and the sugar together in a mixing bowl. Slowly add the milk while beating slowly.
• Step 3
  Add all the dry ingredients and beat until the mixture is creamy.
• Step 4
  The batter should be a bright pink color. Add more Kool Aid, as desired.
• Step 5
  Cooking Directions:
• Step 6
  Cook in hot vegetable oil for about 3-4 minutes. Remove from the hot oil when the fried kool aid batter is golden brown and is crispy.
• Step 7
  Optional:
• Step 8
  If desired, the fried kool aid can be rolled in a mixture of powdered sugar and Cherry Kool Aid after it is fried. Use about 1/4 cup of Kool Aid to 1/2 cup of powdered sugar.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!