Flourless Brownies

Susie S.


Easy & quick, these brownies do not stay around for long!


★★★★★ 1 vote

6-8 people
30 Min
15 Min


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6 oz
semi-sweet chocolate chips
1 stick
salted butter
3/4 c
3 large
1/2 c
baking cocoa, unsweet
1 Tbsp
vanilla extract

How to Make Flourless Brownies


  • 1Melt chocolate and butter in saucepan over low heat. Stir continuously with a whisk until completely melted and the mixture is smooth.
  • 2Keep over low heat, add sugar and keep mixing. When mixture is smooth, turn off heat. Quickly add the eggs, baking cocoa, and vanilla. Mix well.
  • 3Use spray oil in an 8 or 9 inch dish. Pour batter evenly in pan. Bake for 10-13 minutes at 375.

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About Flourless Brownies

Course/Dish: Cakes, Chocolate, Other Desserts
Other Tag: Quick & Easy

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