Fat Free St. Patty's Day Cake

Fat Free St. Patty's Day Cake Recipe

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kim *

By
@Bakerella

Looking for something light & YUMMY to whip up for St. Patty's Day? Look no further ...

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1
    box angel food cake mix
  • 20 oz can(s)
    crushed pineapple
  • 1 Tbsp
    green food coloring
  • FOR TOPPING

  • 1 sm pkg
    fat free/sugar free instant pistachio pudding mix
  • 16 oz can(s)
    crushed pineapple (drained)
  • 8oz
    fat free whipped topping

How to Make Fat Free St. Patty's Day Cake

Step-by-Step

  1. Mix Angel Food cake mix with 20oz can of pineapple & juice, and food coloring until well blended.
    Spray a nested cake mold w/cooking spray. Spread batter into mold & bake @350' for 30 min's or until knife inserted comes out clean.
  2. To prepare topping: Gently mix pudding mix together w/whipped topping and fold in pineapple. Chill for 2-3 hrs.
    Spread whipped topping onto nested part of cake or simply slice and top with
    whipped topping mixture. (This part is even a great dessert all by itself) Yum!

Printable Recipe Card

About Fat Free St. Patty's Day Cake

Course/Dish: Cakes
Other Tag: Healthy




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