fantastic lemon bars - cassies
So, I have been in a lemon kind of mood...this is what I made tonight...so so yummy!! Enjoy My photos
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prep time
15 Min
cook time
35 Min
method
Bake
yield
20 serving(s)
Ingredients
- 1 box lemon cake mix
- 1/3 cup butter, softened
- 1 - egg
- 8 ounces cream cheese, softened
- 1 cup confectioners' sugar
- 1/2 - lemon, grated
- 2 tablespoons lemon juice or 1/2 fresh squeezed lemon
- 2 - eggs
- 1 teaspoon vanilla
How To Make fantastic lemon bars - cassies
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Step 1In a mixing bowl, blend cake mix, butter, and 1 egg. Press into an ungreased 9 x 13 pan.
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Step 2Beat the cream cheese until smooth. Gradually blend in the powdered sugar. Stir in lemon peel and lemon juice until smooth. Reserve 1/2 cup of this mixture and refrigerate it for later use. Beat the remaining 2 eggs, add the vanilla, and then beat this mixture into the remaining cream cheese mixture until well blended. Spread over the cake mixture. Bake at 350 degrees until set, approximately 25 to 30 minutes.
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Step 3Cool completely. Spread the reserved cream cheese mixture onto the bars. Refrigerate until firm; then cut into squares and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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