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10 3/4 ozpound cake, if frozen, thaw
3/4 cstrong brewed coffee
8 ozcream cheese, softened
1/2 cchocolate syrup
1 ccool whip or whipped cream
2heath bars or skol bars, chopped
How to Make Easy Tiramisu
- Cut cake into nine slices. Arrange in an ungreased 11 x 17 inch dish, cutting to fit if needed.
- Drizzle with coffee.
- In a small bowl beat cream cheese and sugar until smooth. Add the chocolate syrup.
- Fold in Cool Whip or whipped cream.
Spread over cake.
Sprinkle crushed candy bars over cake.
Refrigerate until serving.
Keep leftovers refrigerated.