easy pull apart cinnamon buns
ITS SATURDAY MORN. N I NEED HUBBY TO WAKE UP SOOOOO I HAD A CAN OF GRANDS BISCUITS IN FRIDGE N I KNEW IF I MADE CINNAMON BUNS THE SMELL WOULD LURE HIM DOWNSTAIRS.....IT WORKD :)
prep time
10 Min
cook time
20 Min
method
Bake
yield
MAKES ONE ROUND CAKE PAN
Ingredients
- 1 can grands biscuits or 2 cans of smaller biscuits
- 1/2 cup sugar
- 1 1/2 tablespoons cinnamon
- 1/2 stick melted butter
- 1 1/2 cups confectioners sugar
- 2 tablespoons milk (mayb an extra teaspoon ;)
- 1 teaspoon vanilla
How To Make easy pull apart cinnamon buns
-
Step 1SPLIT EACH BISCUIT THEN CUT IN HALF ...IF USING REG BISCUITS JUST CUT IN HALF ;) PLACE EACH PIECE IN BOTTOM OF SPRAYED CAKE PAN. PREHEAT OVEN TO 400
-
Step 2BRUSH WITH MELTED BUTTER THEN LIBERALLY SPRINKLE WITH CINNAMON/SUGAR MIX. THEN REPEAT WITH REMAINN BISCUITS...BUTTER N SPRINKLE
-
Step 3BAKE FOR 20 MINUTES...TO MAKE GLAZE COMBINE IN A BOWL POWDERD SUGAR WITH 2 TBLSP. OF MILK N 1 TSP OF VANILLA...U WANT TO ACHIEVE A THICK CONSISTENCY SO U MITE NEED TO ADD A BIT MORE POWDRD SUGAR OR MILK ;) NOW ENJOY !!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Category:
Biscuits
Category:
Sweet Breads
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Heirloom
Keyword:
#cinnamon
Keyword:
#glaze
Keyword:
#refrigerated biscuits
Method:
Bake
Culture:
American
Ingredient:
Bread
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