Easy Penuche Icing

1
Diana Neely

By
@dianaken

This is great on fresh apple cake

Rating:

★★★★★ 2 votes

Serves:
One 9x13cake
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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  • 1/2 c
    butter, cold
  • 1 c
    brown sugar, lightly packed
  • 1/2 c
    milk
  • 2 c
    powdered sugar

How to Make Easy Penuche Icing

Step-by-Step

  1. Melt butter in sauce pan. Add brown sugar Bring to full boil over low heat.stirring constantly. Boil for 2 min stirring constantly . Carefully stir milk into pan, This will boil up. Make sure your pan is large enough. Cool to Luke warm
  2. Add powdered sugar and beat until smooth. If icing becomes too stiff add a little hot water. Spread on cake immediately

Printable Recipe Card

About Easy Penuche Icing

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #icing




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