easy fruit coffee cake
Two ways to make this with the white cake mix as shown, or with the chocolate cake mix with cherries. Very easy as well.
prep time
10 Min
cook time
35 Min
method
Bake
yield
13 x9" pan
Ingredients
- 1 package 2 layer size of white cake mix or chocolate
- 1 teaspoon ground cinnamon
- 1 cup sour cream
- 3 - eggs
- 1/4 cup water
- 1 can cherry pie filling for white cake or 1 can or jar of cherries for choc. cake
- 1/2 cup sliced almonds, toasted
- 1 cup powdered sugar
- 1 1/2 tablespoons milk
How To Make easy fruit coffee cake
-
Step 1Heat oven to 350 degrees F Beat first 5 ingredients with mixer til well blended. Pour into greased and floured 13x9 pan and top with spoonfuls of pie filling or cherries for chocolate cake. Bake 35 minutes always test with toothpick. Cool completely
-
Step 2Sprinkle with toasted almonds and then drizzle. Drizzle: Mix sugar and milk and drizzle over cake, if a little to thick add a little more milk.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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