Easy Egg Nog Pound Cake
★★★★★ 1 vote5
Ingredients
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18 ozpkg. yellow cake mix
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3 ozpkg. instant vanilla pudding
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3/4 cborden egg nog
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3/4 cvegetable oil
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4 largeeggs
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1/2 tspnutmeg
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1 Tbsprum, if desired or 2 teas. rum flavoring
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·powdered sugar, optional
How to Make Easy Egg Nog Pound Cake
- Preheat oven to 350^,
In a large bowl, combine cake mix and the next 4 ingredients; beat at low speed of electric mixer until moistened.
Add eggs and nutmeg; beat at medium-high speed for 4 minutes.
Pour into greased and floured 10-inch fluted bundt pan.
Bake 40-45 minutes or until toothpick test clean.
Cool 10 minutes; remove from pan. Cool completely. Sprinkle with powdered sugar , if desired.