drawing of terra's wedding cake

Name: Drawing of Terra's wedding cake
Cuisine: American
Ingredients: ## COFFEE FLAVORED CAKE MADE 1 14 INCH AND 1 6 INCH THE NIGHMARE CAKE; 2 1/2 cup(s) flour; 2 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 3 box(es) vanilla dunkin hines cake mix; 13 - eggs; 6 tablespoon(s) white caramel latte' dry powdered mix heaping; 10 teaspoon(s) instant coffee powder; 1 1/2 cup(s) sugar; 4 teaspoon(s) vanilla; 2 cup(s) cooking oil; 1 cup(s) buttermilk

(1 RATING)

51 Pinches 5 Photos

Stormy Stewart

Mio, MI

Updated on Jun 13, 2012

The first cake is the main one the second is a extra serving cake and the anniversery cake on top. One is traditional white with white and pink flowers. the second is an unconvential nightmare before xmas non traditional cake. It is all black and white with red and black flowers. They are tied together by the white and black striped bows on the pretty pink one and the black dots at the tops of the drapes. The nightmare cake will have a single pink rose. Not sure yet if it will be at his bowtie or at the base of the cake

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Ingredients

COFFEE FLAVORED CAKE MADE 1 14 INCH AND 1 6 INCH THE NIGHMARE CAKE
2 1/2 cups flour
2 1/2 teaspoons baking powder
1/2 teaspoon baking soda
3 boxes vanilla dunkin hines cake mix
13 - eggs
6 tablespoons white caramel latte' dry powdered mix heaping
10 teaspoons instant coffee powder
1 1/2 cups sugar
4 teaspoons vanilla
2 cups cooking oil
1 cup buttermilk

How To Make drawing of terra's wedding cake

Step 1

The nightmare before Christmas cake Mix all together in a huge mixing bowl. beating well. pour into a 14 inch 4 inch high cake round. Got it in a three pack at walmart. 1 (14inch) 1 (10 inch) and 1 (6inch) for this cake I used only the 14 and the 6 inch. For the other cake I used all three. Spray and flour both pans (I found a product on the same isle that does both at once. and cook at 300 until done. bake seperately, so neither burns.

Step 2

Frosting and drcorating of nighmare cake It was marshmmallow fondant and peel and stick fondant in a zebra pattern and a little black butter cream for the eyes, face and swirls. The flowers below and around were simply piped and left to harden over night then peeled from the waxed paper and set on a ring of buttercreams frosting. I used Diane's recipe for the fondant https://www.justapinch.com/recipes/dessert/cake/chocolate-cupcakes-with-peanut-butter-filling.html?p=11
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