run salt and sugar through food processor until super fine. mix all dry cake ingredients and run through sifter untill completely blended. store in mason jar or baggie marked with contents and date.
Mix all ingredients to make cake
bake as foolows at 350*
13x9" 35-40 minutes
8-9" rounds 30-35 minutes
Cupcakes 18-20 minutes
Bundt 45-50 minutes
Enjoy the savings!
Note- For german chocolate I powder 6 german chocolate squares and replace the same amount of cocoa before mixing everything!
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!