(Diabetic) Strawberry Cake

Name: (Diabetic) Strawberry Cake
Yield: 6
Ingredients: 1 sugar free angel food cake, sliced; 1 box sugar free free jell-o (strawberry); 1 c boiling water; 1 c cold water; 1 pkg strawberries (no sugar); fat free cool whip (optional)

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By Michele Neil
@miche1e

Nutritional Facts with out whip cream or cherry: 88 Calories, 0 fat, 88mg sodium, 26 g Carbs, 4g fiber, 4g protein

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Ingredients

1

sugar free angel food cake, sliced
1

box sugar free free jell-o (strawberry)
1 c

boiling water
1 c

cold water
1 pkg

strawberries (no sugar)
·

fat free cool whip (optional)
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How to Make (Diabetic) Strawberry Cake

Step-by-Step

Spray pan with non stick spray. Place strawberries in pan. Put cake on top of strawberries. mix Jell-O with boiling water stir until dissolved add in 1/2 cup of cold water. Pour over cake and refrigerate for 3 hours or until cool and firm.

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About (Diabetic) Strawberry Cake

Course/Dish: Cakes Fruit Desserts

Other Tags: Quick & Easy Healthy

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