diabetic - friendly diabetic cake

Name: DIABETIC - FRIENDLY DIABETIC CAKE
Prep time: 20 min
Cook time: 45 min
Ingredients: 1 cup(s) all-purpose flour; 1 1/2 cup(s) applesauce, unsweetened; 1 1/2 teaspoon(s) baking soda; 1 stick(s) butter, softened; 1 cup(s) raisins, dates, or prunes chopped; 1 teaspoon(s) allspice, ground; 1 teaspoon(s) cinnamon, ground; 1 cup(s) walnut pieces or pecan pieces (optional)

(1 RATING)

127 Pinches

penny jordan

Lubbock, TX

Updated on Mar 12, 2012

This is a recipe I rec'd from another friend who is also diabetic. Sorry, I don't have the calorie or Total net carb. counts...

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prep time 20 Min

cook time 45 Min

method ---

yield Several

Ingredients

1 cup all-purpose flour
1 1/2 cups applesauce, unsweetened
1 1/2 teaspoons baking soda
1 stick butter, softened
1 cup raisins, dates, or prunes chopped
1 teaspoon allspice, ground
1 teaspoon cinnamon, ground
1 cup walnut pieces or pecan pieces (optional)

How To Make diabetic - friendly diabetic cake

Step 1

PREHEAT: Oven to 350 degrees F. SPRAY: Loaf pan with Bakers' Joy.

Step 2

COMBINE: ALL ingredients with mixer and mix well. BAKE: In prepared loaf pan for 45 minutes. COOL & SERVE! * Serve with a dollop of cool-whip if desired.
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