date nut loaf
This date nut loaf comes from my mother she made every Christmas and gave out as gifts
prep time
15 Min
cook time
35 Min
method
Convection Oven
yield
6 to 8
Ingredients
- 8 ounces grated coconut
- 8 ounces dates, chopped
- 2 cups pecans
- 2 tablespoons vanilla
- 1 can sweet condensed milk
- 2 1/2 cups all purpose flour
How To Make date nut loaf
-
Step 1Mix all ingredients.
-
Step 2Bake at 350 for 35 minutes in a greased and parchment lined loaf pan.
-
Step 3Keep refrigerated.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Fruit
Method:
Convection Oven
Culture:
American
Keyword:
#Buy American Eat local Grown
Keyword:
#helen's pantry
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