dark furit cake

Ingredients For dark furit cake

• 3 c

  raisins, yellow,large dark ,small santian
• 2 1/2 c

  water may need 1/2 cup more as it cooks
• 2 c

  pited dates packed
• 3/4 to 1 c

  mixed candied furit mixture no peal
• 1/2 c

  red and green canded marachino cherrie chopped
• 1 tsp

  nutmeg
• 1 tsp

  salt
• 2 tsp

  cinnimon
• 1 c

  margaine
• 2 tsp

  vanilla
• 2 c

  all purpose flour
• 1 tsp

  baking powder
• 1/4 c

  walnut pieces
• 2 tsp

  baking soda