creamy frosting

★★★★★ 1 Review
FarmerMOM avatar
By Ka Garrett
from Cooper, TX

I am not crazy about powdered sugar based frosting. It is just too sweet. I tweeked it here and there and this is what I came up with.. A yummy not too sweet spreadable frosting. This holds up well and stays creamy. It is very basic so to make it your own is very easy. I think the Cool Whip helps to keep it soft.

★★★★★ 1 Review
serves 9 x 13 cake
prep time 15 Min
method Blend

Ingredients For creamy frosting

  • 6 oz
    room temperature cream cheese
  • 2-3 c
    powdered sugar
  • 2-3
    heaping spoonfuls of cool whip or milk
  • 1 tsp
    vanilla extract, optional or any flavoring you like

How To Make creamy frosting

  • 1
    Blend cream cheese and powdered sugar in a bowl until smooth and creamy. Add enough Cool Whip OR **milk for spreading consistency If using flavoring add it now... Frost away
  • 2
    **add a little at a time. A little milk goes a long way. If your frosting gets too thin add a little more powdered sugar...

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