How to Make Creamsicle Cake
- Mix cake as directed on box, and bake in 9x13" pan per box directions.
- Cool. Punch holes with meat fork. Mix jello with boiling water and cold water and pour over cake. Refrigerate cake for 1 hour to set.
- TOPPING: Mix pudding with milk. Add a few drops of orange flavoring to taste. Then fold in cool whip. Frost as thick as you like. Keep refrigerated.