CREAM CHEESE POUND CAKE

8
Rose Mary Mogan

By
@cookinginillinois

I made this wonderful cake for a community event that I recently attended. It was very well received. I love the recipe because you can always change a few simple ingredients to make an entirely different cake altogether.

Adding the pastel marshmallows made for an impressive presentation. This cake is very moist, tasty and full of flavor.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12 or more depending on portion size
Prep:
25 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

  • 3 stick
    butter, softend
  • 8 oz
    cream cheese, softned room temperatue
  • 3 c
    all purpose flour, i used white lily
  • 6 large
    eggs, room temperature
  • 1 Tbsp
    lemon extract
  • 2 Tbsp
    vanilla bean paste
  • 1 Tbsp
    baking powder
  • 2/3 c
    evaporated milk
  • 3 c
    granulated sugar

How to Make CREAM CHEESE POUND CAKE

Step-by-Step

  1. PREHEAT OVEN TO 325 DEGREES F. Cream butter and cream cheese in mixing bowl until very creamy.
  2. Gradually add the sugar and beat well after each addition has been added.Then add in the eggs one at a time beating well after each has been incorporated into batter.
  3. Sift the flour and baking powder together in a medium mixing bowl
  4. Now alternate the milk and flour In 1/3 increments alternating after each has been added into the sugar egg mixture. Add in both extracts and beat again until well incorporated.
  5. Spray a Bundt pan with Baker's Joy being sure to coat the tube & around sides and top of pan.
  6. Bake in preheated 325 degree F. oven for 1 hour & 30 minutes or until tooth pick inserted into center of cake comes out clean. Be sure to leave at least 1 1/2 to 2 inches in cake pan to allow cake to rise.
  7. Frost cake as desired. I used canned cream cheese frosting & Pastel colored mini marshmallows for this event, because it was on display for an extended period of time. Otherwise I would have used a homemade cream cheese frosting.

Printable Recipe Card

About CREAM CHEESE POUND CAKE

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American



Show 11 Comments & Reviews

24 Warm Weather Side Dishes

24 Warm Weather Side Dishes


When the weather gets warmer, relaxed summer dinners are a must. Grilling dinner becomes a weekly activity. But what to serve with your burgers, chicken, fish, or steak? Easy side dishes like grilled vegetables and lots of salads. Everything from grilled corn salad to fresh watermelon and cucumber tomato salad. Don’t worry… we’re sharing delicious […]

15 Flavorful Halibut Recipes

15 Flavorful Halibut Recipes


Halibut is an easy fish to add to your diet. Rich in minerals and nutrients, this clean-tasting fish is a healthy and tasty dinner option. One half-filet of halibut provides more than a third of your daily dose of vitamins and minerals! Check out these flavorful halibut recipes that belong in your summer diet.

14 Summer Squash Recipes

14 Summer Squash Recipes


Summer produce is our favorite, especially summer squash! With so many delicious ways to prepare summer squash, it’s a healthy go-to ingredient during these warmer months. Yellow with a fat bottom that gets skinnier towards the neck, it’s very easy to differentiate summer squash from zucchini. No matter how you cut, cook or top it, […]