coffee layer cake

Name: COFFEE LAYER CAKE
Prep time: 15 min
Cook time: 25 min
Ingredients: 1/2 cup(s) butter; 1 cup(s) brown sugar; 2 - eggs; 1/2 cup(s) strong brewed coffee; 1/2 cup(s) molasses; 2 cup(s) flour; 1/2 teaspoon(s) allspice, ground; 1/2 teaspoon(s) salt; 2 teaspoon(s) baking powder; - instant coffee powder

(2 RATINGS)

76 Pinches 2 Photos

Eddie Jordan

Bristow, OK

Updated on Sep 18, 2012

This Coffee Layer Cake serves 2 purposes. You can make it a cake or make cookies out of the batter, either way it's delicious.

Rate

prep time 15 Min

cook time 25 Min

method ---

yield Serves 8 - 10

Ingredients

1/2 cup butter
1 cup brown sugar
2 - eggs
1/2 cup strong brewed coffee
1/2 cup molasses
2 cups flour
1/2 teaspoon allspice, ground
1/2 teaspoon salt
2 teaspoons baking powder
- instant coffee powder

How To Make coffee layer cake

Step 1

Beat the butter and sugar till creamy, add the eggs, then the molasses and coffee

Step 2

Mix the flour, salt spices, and baking powder together.
Step 3

Combine wet and dry ingredients together Mix thoroughly. Grease and flour layer cake pans.
Step 4

Spread batter evenly in pans.
Step 5

Bake in a preheated 350 degree oven for 20 to 25 minutes or until toothpick insearted comes out clean.
Step 6

Frost with white frosting and sift coffee powder on top.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes