Coffee Cake for Diabetic

Coffee Cake For Diabetic Recipe

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Melissa Anderson

By
@catgirl1954

Found on the computer low-carb for diabetic person

Rating:
★★★★★ 1 vote
Serves:
12
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

2 c
flour or gluten flour
3 Tbsp
baking powder
1/3 c
margarine or light margarine
1
egg,beaten
1/4 c
non-fat milk or milk
1/2 tsp
almond extract
1/2 tsp
vanilla extract
1 c
sugar or spenda sugar (24 packets)

Step-By-Step

1Sift together the flour and baking powder. Fold in the margarine and set aside.
In a separate bowl, place the egg,milk,cold coffee,almond extract,vanilla extract and sugar or Splenda sugar and mix well. Add in the flour mixture and beat until the batter is smooth.
2Pour the batter into a greased 13x9 inch pan.
Bake for 30 minutes at 325F.
Tips:
3To check if the cake is done,insert a toothpick or knitting needle through the center. If the toothpick or needle come out clean, you'll know your cake is ready.

About Coffee Cake for Diabetic

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy