Coffee Cake 1930 (Number 2)
This, too, is a coffee cake but the instructions say to put it in a "cake pan" rather than a loaf pan.
It has more eggs, and less milk, used vanilla and no walnuts with some other slight differences, too. Mom and Mrs. Marcus must have really liked both of the coffee cake recipes!!
I like the fillings in both!!
Enjoy the variety!!
How to Make Coffee Cake 1930 (Number 2)
- BATTER: cream the butter and sugar, add the lightly beaten eggs,
- Add the milk, flour, baking powder, and vanilla and stir to combine
- FILLING: mix together the butter, sugar, flour, and cinnamon
- LAYER: batter, filling, batter, filling in an 8x8 cake pan and bake 350 F, until done when tested