COCONUT PECAN FILLING AND FROSTING

Coconut Pecan Filling And Frosting

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debra roy

By
@killerdeb1954

THIS IS A DELICIOUS RECIPE FOR GERMAN CHOCOLATE CAKE ICING

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 c
    evaporated milk
  • 1 c
    sugar
  • 3
    egg yolks slightly beaten
  • 1/2 c
    margerine
  • 1 Tbsp
    vanilla extract
  • ADD LAST

  • 1 1/3 c
    coconut
  • 1 c
    chopped pecans

How to Make COCONUT PECAN FILLING AND FROSTING

Step-by-Step

  1. COOK AND STIR OVER MED. HEAT TILL MIXTURE THICKENS ABOUT 12 MINUTES. REMOVE FROM HEAT ADD 1 1/3 CUPS COCONUT AND 1 CUP CHOPPED PECANS. COOK TILL SPREADING CONSISTANCY BEATING OCCASIONALLY. BAKER'S ANGEL FLAKE.

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