Cinnamon Roll Cake
By
Marianne Gleason
@Mern
1
Ingredients
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3 cflour
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1 csugar
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1/4 Tbspsalt
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4 tspbaking powder
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1 1/2 cmilk
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2eggs
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2 tspvanilla
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1/2 cbutter, melted
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1 cbutter, softened
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1 cbrown sugar
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2 Tbspflour
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1 Tbspcinnamon
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2 cpowdered sugar
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5 Tbspmilk
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1 tspvanilla
How to Make Cinnamon Roll Cake
- Mix together flour, sugar, salt. baking powder, milk, eggs, and vanilla. Slowly stir in melted butter. Pour batter into a prepared 9x13 pan.
- For the topping, mix together the softened butter, brown sugar, flour and cinnamon. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes or until set.
- Prepare glaze by mixing powdered sugar, milk and vanilla. Drizzle over cake while still warm.