Cinnamon Roll Cake

1
LINDA BAILEY

By
@miffed13

My family really loves this one!

Rating:

★★★★★ 4 votes

Comments:
Serves:
9"x13" baking dish or pan
Prep:
55 Min
Cook:
35 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 3 c
    flour
  • 1/4 tsp
    salt
  • 1 c
    sugar or splenda
  • 4 tsp
    baking powder
  • 1 1/2 c
    milk
  • 2
    eggs
  • 2 tsp
    vanilla
  • 1/2 c
    butter melted
  • TOPPING

  • 1 c
    butter softened
  • 1 c
    brown sugar
  • 2 Tbsp
    flour
  • 1 Tbsp
    cinnamon
  • GLAZE

  • 2 c
    powered sugar
  • 5 Tbsp
    milk
  • 1 tsp
    vanilla

How to Make Cinnamon Roll Cake

Step-by-Step

  1. Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.
  2. While warm drizzle the glaze over the cake.

Printable Recipe Card

About Cinnamon Roll Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids




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