i'm a peanut butter addict,i create this delicious cake recipe,with a pinch of cinnamon.
prep time20 Min
cook time30 Min
1 3/4 c
creamy peanut butter
1 1/2 c
all purpose flour
crunchy peanut butter
1 1/2 tsp
How To Make
Preheat oven to 350 degrees F.
Sprinkle cinnamon-sugar on a greased 9-inch square baking pan.
In a large bowl,combine peanut butter,margarine and splenda sweetener.Add eggs and cinnamon;mix well.Combine flour,baking powder and sea salt;
add alternately with milk to creamed mixture.Mix well.
Pour into the pan.Bake at 350 degrees for 30-35 minutes
or until a toothpick inserted near the center comes out
clean.Cool on wire rack.
For the frosting,combine peanut butter,margarine and cream cheese.Add sugar,milk and coconut extract;mix until smooth.
Frost onto the cake and sprinkle cinnamon.
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