cinnamon and sugar pound cake

Name: Cinnamon and Sugar Pound Cake
Prep time: 20 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 1 box(es) yellow cake mix; 1 cup(s) dark brown sugar; 1 tablespoon(s) cinnamon and sugar; 1 cup(s) powdered sugar; 3 large eggs; 1 cup(s) water

(1 RATING)

162 Pinches 1 Photo

Tammy Hall

Miami, FL

Updated on Jun 30, 2011

This is a family favorite, that turned into everybody's favorite. It's easy, straight from the box with a few minor adjustments and you have a "homemade" cake......at least - that's what everybody thinks.

Rate

prep time 20 Min

cook time 1 Hr

method Bake

yield 8-10 serving(s)

Ingredients

1 box yellow cake mix
1 cup dark brown sugar
1 tablespoon cinnamon and sugar
1 cup powdered sugar
3 large eggs
1 cup water

How To Make cinnamon and sugar pound cake

Step 1

Follow the directions on the back of the cake box (eggs, oil, water). Add 1 cup of dark brown sugar and tbsp of cinnamon and sugar. Mix ingredients together until well blended. Place mixture into a well greased bundt pan. Bake for 1 hour.

Step 2

Once cake is completely cooled, remove from bundt pan. Sprinkle cup of powdered sugar on top of cake.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes