Chocolate Whipped Cream-Aunt Hodie's Recipe

Name: Chocolate Whipped Cream-Aunt Hodie's Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 6
Cuisine: American
Ingredients: 1 pkg angel food cake mix, prepared according to package; 2 c heavy cream; 1/2 c confectioners' sugar; 6 Tbsp cocoa powder; 1 Tbsp cold water, approximately; 1 tsp vanilla extract; 1 pinch salt

By Beth M.
@BakinTime

Today I had a request for chocolate whipped cream, and it is very rare for my husband to ask for me to make anything. It just so happened that I had some heavy cream, and I also had an Angel cake mix in the cupboard.

I went looking through an old church cookbook and sure enough I found a recipe by someone I knew who made that. When I mentioned her recipe, my husband smiled and said, she was Aunt Hodie to me!

Rating:

★★★★★ 2 votes5

Comments:

9 Comments

Serves:

6-10

Prep:

15 Min

Cook:

50 Min

Method:

Blend

Ingredients

1 pkg

angel food cake mix, prepared according to package
2 c

heavy cream
1/2 c

confectioners' sugar
6 Tbsp

cocoa powder
1 Tbsp

cold water, approximately
1 tsp

vanilla extract
1 pinch

salt
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How to Make Chocolate Whipped Cream-Aunt Hodie's Recipe

Step-by-Step

Bake cake and cool completely, or purchase store bought angel cake.
Chill bowl and beater attachment. Pour cream into chilled bowl and beat until soft peaks form.
In a small bowl mix sugar and cocoa, and stir in a small amount of water to make a paste. Add this mixture to the cream and add the vanilla, beat briefly to combine. Chill for an hour or two before serving the chocolate whipped cream on a slice of cake.

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About Chocolate Whipped Cream-Aunt Hodie's Recipe

Course/Dish: Cakes Chocolate

Main Ingredient: Dairy

Regional Style: American

Hashtags: #Cream #whipped #topping

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