Chocolate Sponge Cake

Chocolate Sponge Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Melissa Anderson


Got from computer.


★★★★★ 1 vote

10 Min
30 Min


Add to Grocery List

  • 4
    egg whites
  • 1/4 tsp
    cream of tarter
  • 1/4 tsp
    light salt
  • 1/3 tsp
    sugar or splenda sugar
  • 2
  • 1 tsp
    vanilla extract
  • 1/4
    all-purpose flour or gluten flour
  • 1/4
    cocoa, unsweetened

How to Make Chocolate Sponge Cake


  1. Line an 8 inch square or round cake pan with waxed paper.
    Place egg whites,cream of tartar and light salt in a mixing bowl, beat with electric mixer until foamy.
  2. Beat in sugar gradually, continue beating until stiff peaks form.
    Beat in egg yolks and vanilla.
    Combine flour and cocoa and fold lightly in egg mixture.
  3. Spread batter in prepared pan.
    Bake in 325F oven for 25-30 minutes or until cake springs back when lightly touche.
    Loosen sides with a sharp knife.
    Turn out immediately onto a paper towel lined cake rack to cool.

Printable Recipe Card

About Chocolate Sponge Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy

Leave a Comment

15 Cobbler Recipes To Make For Summer Dessert

15 Cobbler Recipes To Make For Summer Dessert

Kitchen Crew @JustaPinch

Easy and always delicious, cobblers are one of our favorite summer desserts! From classic peach to cheery cherry to drool-worthy chocolate, you need to check out these homemade cobbler recipes...

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!