chocolate peanut butter weight watcher cake

Name: Chocolate Peanut Butter Weight Watcher Cake
Prep time: 20 min
Cook time: 40 min
Yield: 12
Ingredients: 1 package(s) chocolate cake mix; 1 can(s) pumpkin (small can of solid pumpkin, not the pie mix); 3/4 cup(s) water; 1 package(s) cool whip; 3 tablespoon(s) peanut butter( use less peanut butter if your not a big fan)

(1 RATING)

261 Pinches 2 Photos

SK H

Salt Life, FL

Updated on Jun 16, 2011

Yummy and low cal

Rate

prep time 20 Min

cook time 40 Min

method ---

yield 12 serving(s)

Ingredients

1 package chocolate cake mix
1 can pumpkin (small can of solid pumpkin, not the pie mix)
3/4 cup water
1 package cool whip
3 tablespoons peanut butter( use less peanut butter if your not a big fan)

How To Make chocolate peanut butter weight watcher cake

Step 1

mix together chocolate cake mix can of pumpkin and cup of water. Bake in a greased 9x12 baking pan. Bake a little longer than directed on package or until toothpick comes out clean. This cake is so very moist. Let cool. Combine peanut butter and cool whip...you may have to soften the peanut butter a little so that it has a consistency to combine with the cool whip. Spread this mixture on the cake and refrigerate for about 30 minutes. Rich and delectable without the calories.
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