CHOCOLATE CREAM CHEESE FROSTING
Rose Mary Mogan
You make it chocolate with the simple addition of melted chocolate chips or cocoa powder. Both works great. You can even use the white vanilla chips. This recipe uses the cocoa powder.
I used this frosting recipe on my HEART BEETS OF LOVE CAKE. Beets is not a typo, the cake actually has beets in the batter. I made it for my husband for Valentine's Day.
It is & easy, this version is a milk chocolate, if you like it darker use more cocoa. Keep some made up in the freezer for a easy topping on cakes or muffins.
- 2 stick
- butter, softened, room temperature
- 16 oz
- cream cheese,softened room temperature
- 2 lb
- powdered sugar
- 1/2 c
- cocoa powder, more for darker or deeper chocolate
- 1 Tbsp
- instant coffee granules
- 1 1/2 tsp
- coffee flavoring