chocolate chocolate chip cake

Name: Chocolate Chocolate Chip Cake
Prep time: 15 min
Cook time: 1 h
Yield: 12
Ingredients: 1 box(es) yellow cake mix; 1 teaspoon(s) vanilla; 8 ounce(s) sour cream; 1 small bag mini chocolate chips; 4 ounce(s) instant chocolate pudding; 3/4 cup(s) oil; 3/4 cup(s) warm water

(1 RATING)

51 Pinches

dana tinnell

Lenoir City, TN

Updated on Oct 16, 2011

Be sure and check this cake in 45 mins. I have found with different ovens it can take more time. BE SURE you place it 1 rack up from the bottom as the chocolate chips will overheat and burn easily.

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prep time 15 Min

cook time 1 Hr

method ---

yield 12 serving(s)

Ingredients

1 box yellow cake mix
1 teaspoon vanilla
8 ounces sour cream
1 small bag mini chocolate chips
4 ounces instant chocolate pudding
3/4 cup oil
3/4 cup warm water

How To Make chocolate chocolate chip cake

Step 1

Preheat oven to 325 if using a dark or non-stick pan. 350 if light.

Step 2

Mix all together with exception of chocolate chips. Blend on highest speed till creamy, scraping sides of bowl. Blend in chocolate chips. Pour in greased and floured bundt pan. I use Bakers Joy works great and saves time and mess. Place on second rack from bottom. Cook for 45 min. to 1 hr. depending on your oven. Check @ 45mins.
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