chocolate black bean sweet loaf

Name: Chocolate Black Bean Sweet Loaf
Prep time: 15 min
Cook time: 50 min
Yield: 2
Ingredients: ## LOAVES; 3 1/2 cup(s) ultragrain flour; 3 cup(s) dark brown sugar; 4 - eggs; 1 cup(s) oil; 3/4 cup(s) water; 1 tablespoon(s) baking powder; 1 teaspoon(s) baking soda; 2 tablespoon(s) vanilla; 2 cup(s) black beans, boiled then mashed; 3/4 cup(s) special dark cocoa powder; 1 teaspoon(s) kosher salt; 2 tablespoon(s) cinnamon; 1/2 teaspoon(s) cloves; 1 tablespoon(s) orange zest; 1 tablespoon(s) dark molasses; 3/4 cup(s) mini cinnamon chips (optional); 1 cup(s) dark chocolate chunks; ## TOPPING; - oats; - turbinado sugar

(1 RATING)

49 Pinches 2 Photos

Tiffany Bannworth

Cape Coral, FL

Updated on Feb 3, 2013

This delicious sweet bread sneaks a bit of protein into a pleasant breakfast treat. I have 6 boys and a big, strong husband, healthy protein goes along way in this household. But not only that, everyone enjoys the taste. So dig in, Ladies!

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prep time 15 Min

cook time 50 Min

method ---

yield 2 loaves

Ingredients

LOAVES
3 1/2 cups ultragrain flour
3 cups dark brown sugar
4 - eggs
1 cup oil
3/4 cup water
1 tablespoon baking powder
1 teaspoon baking soda
2 tablespoons vanilla
2 cups black beans, boiled then mashed
3/4 cup special dark cocoa powder
1 teaspoon kosher salt
2 tablespoons cinnamon
1/2 teaspoon cloves
1 tablespoon orange zest
1 tablespoon dark molasses
3/4 cup mini cinnamon chips (optional)
1 cup dark chocolate chunks
TOPPING
- oats
- turbinado sugar

How To Make chocolate black bean sweet loaf

Step 1

Cream the sugar and eggs for 3 minutes. Then add oil and flour in alternating thirds while mixer is going.

Step 2

Add beans, then continue to mix.
Step 3

Then add spices,cocoa, vanilla, baking soda/powder, salt, and water. Beat for about 5 minutes.
Step 4

Fold in cinnamon chips and chocolate chunks with a wooden spoon.
Step 5

Pour evenly into two loaf pans sprayed with Baker's Joy.
Step 6

Sprinkle the tops with oats and turbinado sugar. Do NOT stir.
Step 7

Place in oven of 325F for 50 minutes.
Step 8

Wait 5 minutes before inverting onto serving plate. Serve with cinnamon butter or cream cheese.
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