Chocolate Apple-Pie Cake

Chocolate Apple-pie Cake Recipe

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gaynel mohler


I got this recipe from a "Prevention" low fat recipe booklet. It sounds easy enough and makes one 8 X 8 cake, just enough to go around one time :)


★★★★★ 1 vote

20 Min
55 Min


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1 c
2 Tbsp
cocoa powder
1 tsp
baking powder
1 tsp
baking soda
1/4 c
1/3 c
skim milk
1 Tbsp
white vinegar
2/3 c
unsweetened applesauce
1/2 c
egg whites
3 Tbsp
+ 1 teaspoon cooking oil
1 tsp


2 c
peeled, diced apples
1/2 c
orange juice
3 Tbsp
1 Tbsp
3 large
graham crackers, crushed
1 tsp

How to Make Chocolate Apple-Pie Cake


  • 1FOR CAKE:
  • 2In a small bowl mix dry ingredients
  • 3In a cup, combine milk and vinegar
  • 4In a large bowl beat together applesauce, honey, egg whites ,oil, vanilla and milk mixture with electric mixer on low.
  • 5stir in flour mixture and mix well
  • 6coat an 8X8 baking pan with cooking spray, add the batter and bake in a preheated 350 degree oven for 35 to 40 minutes
  • 7Let cool 5 minutes before adding the topping

    while the cake is baking, combine the apples and orange juice in a 2 quart saucepan.
  • 9Cover and cook over medium heat for 3 to 4 minutes, or until apples are tender
  • 10in a cup mix the water and cornstarch. pour into the hot apple mixture and cook about 1 minute, until thickened. set aside and cool until needed
  • 11when cake is ready, spread the topping over it. sprinkle with the crumbs and cinnamon
  • 12Broil about 2" from the heat for about 1 to 2 minutes. watch carefully so topping doesn't burn.
  • 13Calories : 162
    4.5 grms fat
    no cholesterol
    131 mg sodium

Printable Recipe Card

About Chocolate Apple-Pie Cake

Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy
Hashtags: #lowfat, #lowcalorie

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