Cheesy Apple Walnut Cake

Pat Duran


Made this cake today. It is very moist with a hint of cheese and apple pie flavor. Give it a try. You might like it.


★★★★★ 1 vote

9x13-inch cake
10 Min
40 Min


Add to Grocery List

  • 1 c
    kaukauna swiss cream cheese and cheddar mix from a cheese ball with nuts
  • 1 c
    granulated sugar
  • 2 large
  • 1 c
    apple sauce
  • 1 large
    apple, 1/2 shredded , the other 1/2 diced
  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1/4 tsp
  • 1 Tbsp
    ground cinnamon
  • 1/4 tsp
    ground cloves
  • 1 tsp
    lemon extract
  • 3/4 c
    chopped walnuts

How to Make Cheesy Apple Walnut Cake


  1. Cream cheese and sugar creaming well. Add eggs, apple sauce and extract. Blend well.Add flour,soda, baking powder,salt, cinnamon, and cloves.Stir in apples and nuts.
  2. Pour batter evenly in a well greased or sprayed 9x13-inch baking dish.
    Bake at 350^for 25 minutes then at 325^ for 15 minutes. Test for doneness with wooden toothpick inserted in center of cake. Remove from oven and cool completely.
  3. Apple Sauce Glaze:
    1 cup powdered sugar
    2 or 3 Tablespoon apple sauce
    1 teaspoon cinnamon
    1 pinch cloves
    1 teaspoon vanilla
    1 teaspoon butter
    chopped walnuts
    Combine all ingredients. Beating with a silver spoon until well mixed adding more powdered sugar or apple sauce as needed. Spread on cooled cake. Sprinkle chopped nuts on top.

Printable Recipe Card

About Cheesy Apple Walnut Cake

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy

Show 9 Comments & Reviews

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