carrot cake tea sandwiches

Name: Carrot Cake Tea Sandwiches
Prep time: 10 min
Yield: 8
Ingredients: 8 ounce(s) cream cheese, room temperature; 1/2 cup(s) carrots, grated; 1/4 cup(s) powdered sugar; 1/4 cup(s) pecans, chopped; 12 slice(s) cinnamon raisin bread, crusts removed

(1 RATING)

93 Pinches

Laura Spencer-Whitacre

Fort Mohave, AZ

Updated on Feb 25, 2012

I aquired this recipe when taking a tea class years ago. It really is a great sandwich with tea, and a hat, of course xoxo

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prep time 10 Min

cook time

method ---

yield 8-10 serving(s)

Ingredients

8 ounces cream cheese, room temperature
1/2 cup carrots, grated
1/4 cup powdered sugar
1/4 cup pecans, chopped
12 slices cinnamon raisin bread, crusts removed

How To Make carrot cake tea sandwiches

Step 1

In medium bowl, combine cream cheese, carrots, sugar and pecans; stir to mix well.

Step 2

Spread cream cheese mixture on half of bread slices. top with remaining bread slices.
Step 3

Cut sandwiches into fingers
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