Carmel Apple Cake

Carmel Apple Cake Recipe

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Wanda Richardson


Great, quick recipe for a fast dessert!


★★★★★ 1 vote

15 Min
40 Min


  • 1 box
    spice (or carrot cake) cake mix
  • 2 tsp
    vanilla extract
  • 3
  • 1 can(s)
    21 oz. apple pie filling
  • 1 c
    chopped apples - (optional)
  • 1 c
    apple cider (optional)
  • ·
    carmel topping (used on ice cream)

How to Make Carmel Apple Cake


  1. Mix all ingredients together (I use an electric mixer) and bake at 350 degrees in a Bundt pan. Once cooled, drizzle cake with carmel (ice cream) topping. The longer it sits, the more moist it becomes from the carmel. (You can also make your own carmel topping if you'd like and have time!)

Printable Recipe Card

About Carmel Apple Cake

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: Southern
Other Tag: Quick & Easy

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