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cakey corn bread

★★★★★ 1
a recipe by
Brenda Newton
New Bern, NC

I had a wonderful corn bread in a resturant in SC that was sweet and tasted like a cross between cake and corn bread. I decided to try and make one like it. This is very close to it.

★★★★★ 1
serves 24
prep time 15 Min
cook time 30 Min

Ingredients For cakey corn bread

  • 1 box
    yellow cake mix
  • 2 box
    jiffy corn muffin mix
  • 1 c
  • 1 c
    sour cream
  • 4
    eggs, beaten

How To Make cakey corn bread

  • 1
    Preheat oven to 375. Spray 9x13 pan with Baker's Choice Spray or a spray oil and flour.
  • 2
    Combine the corn muffin mixes and cake mix in large bowl. If you like more of a taste of the corn meal you could add another box of muffin mix and 1/3 cup of milk extra.
  • 3
    Add milk, eggs, and sour cream.
  • 4
    Pour in pan and bake for 30-35 mins. or until tester comes out clean.

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