Bolo de Laranga (Orange Sponge Cake)

3
Suzy Chaves

By
@SuzyV2329

This recipe is similar to Pao de Lo (Sponge Cake), but the orange flavor really stands out. I was surprised at how easy it is to make. The best part of this cake is that it uses NO OIL & NO BUTTER which makes it a great low fat dessert. All you need are 5 basic ingredients that most of you have on hand everyday so it’s a great go-to dessert when you need something easy and quick.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

How to Make Bolo de Laranga (Orange Sponge Cake)

Step-by-Step

  1. Wash oranges and cut off the peels into very thin slices trying not to leave on any white rind. Slice the remaining orange into slices and cut off any excess membrane. In a food processor, add the orange peels and segments, 5 eggs, sugar & salt. Blend into a puree consistency. Strain the batter through a fine strainer into your mixing bowl. Discard any remaining segment in strainer. Beat the batter for about 15 minutes until foamy.
  2. Sift flour and baking powder and add to the batter 1/4 cup at a time until incorporated. Line a fluted cake pan with parchment paper & slightly grease & flour the pan.
  3. Add your batter and bake at 350 for about 25 minutes or until a toothpick comes out clean.
  4. Let the cake cool for about 10 minutes, then invert right side up onto serving plate. Sprinkle with confectioner sugar and serve plain or with berries & whipped cream.

Printable Recipe Card

About Bolo de Laranga (Orange Sponge Cake)

Course/Dish: Cakes
Other Tags: Quick & Easy Healthy



Show 6 Comments & Reviews

19 Sweet Peach Recipes to Make this Summer

19 Sweet Peach Recipes to Make this Summer


Sweet, juicy and full of bright summer flavor, we love peach recipes! From cobblers to grilled peaches to pies, you can never have enough peaches during the summer. These peach recipes showcase our favorite seasonal fruit and will have everyone coming back for thirds!

20 Portobello Mushroom Recipes

20 Portobello Mushroom Recipes


The portobello mushroom is one of the most popular varieties of mushrooms in the world. Known as natural cancer-fighters and providing numerous health benefits, so portobellos are a tasty addition to your diet. Whether you are going low-carb, want to partake in Meatless Monday, or are on a plant-based diet, portobellos will become a staple […]

15 Zucchini Recipes to Make this Summer

15 Zucchini Recipes to Make this Summer


Zucchini is one of our favorite go-to seasonal vegetables. When the garden is full of zucchini, these recipes make it easy to enjoy in a variety of ways. From fried zucchini to zucchini bread to zucchini roll-ups, you won’t be able to grow zucchini fast enough to enjoy these delicious zucchini recipes.