Blueberry Crunch Cake

Blueberry Crunch Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Joy Mayer


Every one who has had this recipie loves it and it's so easy and quick.

★★★★★ 1 vote
10-12 depending on how big the slices
5 Min
30 Min


Add to Grocery List

1 large
can of crushed pineapple in juice
1 can(s)
blueberry pie filling
1 box
yellow cake mix
2/3 c
butter melted
1 c
chopped pecans

How to Make Blueberry Crunch Cake


  • 1use 9x13 inch pan Bake for 35-45 minutes at 350 degrees
  • 2pour crushed pineapple on bottom
  • 3pour blueberry pie filling on top
  • 4sprinkle box of cake mix on top
  • 5pour on melted butter
  • 6sprinkle on chopped pecans

Printable Recipe Card

About Blueberry Crunch Cake

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids, Healthy

Show 3 Comments & Reviews

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!

Flavorful Blueberry Recipes To Brighten Your Day

Flavorful Blueberry Recipes to Brighten Your Day

Kitchen Crew

The markets are bursting with blueberries these days! That makes me very happy because not only are they yummy, they're super healthy. Packed with antioxidants, research shows blueberries can help...

Sponge Cake Recipes That'll Inspire You To Get Baking

Sponge Cake Recipes That'll Inspire You to Get Baking

Kitchen Crew @JustaPinch

While the concept of a sponge cake is simple (eggs, butter, sugar, and flour), the result is a very impressive dessert. The first sponge cake recipe appeared as early as...