banana daiquiri cheesecake

Name: BANANA DAIQUIRI CHEESECAKE
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 3/4 cup(s) all purpose flour; 1 package(s) (4 serving size) regular banana pudding mix; 1 teaspoon(s) baking powder; 1/2 cup(s) milk; 3 tablespoon(s) butter, softened; 1 - egg; 2 medium bananas; 1 package(s) (8 oz.) cream cheese, softened; 1/3 cup(s) sugar; 2 tablespoon(s) milk; 1 tablespoon(s) lime juice; 1/2 teaspoon(s) rum extract; - banana slices; - lime peel strips

(2 RATINGS)

73 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Jul 28, 2013

This is a very unusual cheesecake and a really yummy one that I found in my daughter-in-law's recipe file. I can't wait to try it! Photo: www.bhg.com

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prep time 20 Min

cook time 35 Min

method ---

yield 8 serving(s)

Ingredients

3/4 cup all purpose flour
1 package (4 serving size) regular banana pudding mix
1 teaspoon baking powder
1/2 cup milk
3 tablespoons butter, softened
1 - egg
2 medium bananas
1 package (8 oz.) cream cheese, softened
1/3 cup sugar
2 tablespoons milk
1 tablespoon lime juice
1/2 teaspoon rum extract
- banana slices
- lime peel strips

How To Make banana daiquiri cheesecake

Step 1

In a large mixing bowl stir together flour, pudding mix, and baking powder; add the 1/2 cup milk, butter, and egg. Beat with an electric mixer on medium speed for 2 minutes.

Step 2

Grease the bottom and sides of an 8-inch springform pan; place on a baking sheet. Pour the batter into the prepared pan. Slice the 2 bananas; arrange slices atop batter. Set aside.
Step 3

In a medium mixing bowl beat cream cheese, sugar, the 2 Tbsp. milk, lime juice, and rum extract on medium speed till smooth. Spoon cream cheese mixture over bananas, carefully spreading mixture to cover.
Step 4

Bake in a preheated 350-degree oven for 30 to 35 minutes or till center is set. Cool in pan for 15 minutes on a wire rack. Loosen crust from sides of pan. Cool for 30 minutes more. Cover and chill at least 2 hours before serving.
Step 5

To serve, remove sides of springform pan; garnish cake with additional banana slices and lime peel strips.
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