Real Recipes From Real Home Cooks ®

banana bread bars with cream cheese frosting

a recipe by
Hellena Christenson
Garland, UT

Recipe is from taste of home, I have been making it for years.

serves a bunch
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For banana bread bars with cream cheese frosting

  • 1/2 c
    butter, softened
  • 2 c
  • 3
  • 1 1/2 c
    ripe mashed bananas
  • 1 tsp
  • 2 c
  • 1 tsp
    baking soda
  • 1 pinch

How To Make banana bread bars with cream cheese frosting

  • 1
    Cream butter and sugar, add eggs and mix well, add mashed bananas and mix well, add vanilla and mix well.
  • 2
    In a separate bowl mix flour, baking soda and salt. Mix well and add to first mixture and mix well.
  • 3
    Pour into a greased 15X10 Jelly Roll pan or use a cake pan and a small pan so the batter isn't so thick or it won't cook in the middle.
  • 4
    Bake 350 degrees for 25 min or until it tests done.
  • 5
    Cream Cheese Frosting 1/2 C butter 1 pkg cream cheese 4 Cups powdered sugar 2 teaspoons vanilla mix well and spread over cooled banana bars. Refrigerate to set Can refrigerate or leave out.

Categories & Tags for Banana Bread Bars with Cream Cheese Frosting: