banana bread bars with cream cheese frosting

18 Pinches 1 Photo
Garland, UT
Updated on May 22, 2016

Recipe is from taste of home, I have been making it for years.

prep time 15 Min
cook time 25 Min
method Bake
yield a bunch

Ingredients

  • 1/2 cup butter, softened
  • 2 cups sugar
  • 3 - eggs
  • 1 1/2 cups ripe mashed bananas
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 pinch salt

How To Make banana bread bars with cream cheese frosting

  • Step 1
    Cream butter and sugar, add eggs and mix well, add mashed bananas and mix well, add vanilla and mix well.
  • Step 2
    In a separate bowl mix flour, baking soda and salt. Mix well and add to first mixture and mix well.
  • Step 3
    Pour into a greased 15X10 Jelly Roll pan or use a cake pan and a small pan so the batter isn't so thick or it won't cook in the middle.
  • Step 4
    Bake 350 degrees for 25 min or until it tests done.
  • Step 5
    Cream Cheese Frosting 1/2 C butter 1 pkg cream cheese 4 Cups powdered sugar 2 teaspoons vanilla mix well and spread over cooled banana bars. Refrigerate to set Can refrigerate or leave out.

Discover More

Category: Cakes
Method: Bake
Culture: American
Ingredient: Sugar

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