baby food cake

Name: BABY FOOD CAKE
Prep time: 25 min
Cook time: 25 min
Yield: 8
Ingredients: 1/2 teaspoon(s) baking soda; 1 teaspoon(s) salt; 1 1/2 teaspoon(s) double-acting baking powder; 2 1/4 cup(s) all-purpose flour; 3 medium eggs; 1/4 cup(s) clover honey; 1/2 cup(s) light brown sugar; 3/4 cup(s) granulated sugar; 3/4 cup(s) unsalted butter, softened; 2 teaspoon(s) ground cinnamon; 1 - (4-ounce) jar pumpkins with pears baby food; 2 - (4-ounce) jars applesauce and apricots baby food

(1 RATING)

87 Pinches 1 Photo

NIKKI SMITH

HEMET, CA

Updated on Jul 15, 2011

When I was little my mom use to use baby food as a addition to an recipes, to control sugar and moisture. Not everyone know this, it was a family secret.. But I works in so many other ways.. Your family will never know..

Rate

prep time 25 Min

cook time 25 Min

method ---

yield 8 serving(s)

Ingredients

1/2 teaspoon baking soda
1 teaspoon salt
1 1/2 teaspoons double-acting baking powder
2 1/4 cups all-purpose flour
3 medium eggs
1/4 cup clover honey
1/2 cup light brown sugar
3/4 cup granulated sugar
3/4 cup unsalted butter, softened
2 teaspoons ground cinnamon
1 - (4-ounce) jar pumpkins with pears baby food
2 - (4-ounce) jars applesauce and apricots baby food

How To Make baby food cake

Step 1

Preheat the oven to 350 degrees F.

Step 2

In a small mixing bowl add the baking soda, salt, baking powder and flour. Mix thoroughly with a fork and set aside. In a large mixing bowl add the eggs, honey, both sugars and butter. Mix until smooth using a hand mixer. Add the cinnamon and baby food. Mix until smooth. Slowly add the flour mixture using a sifter and fold in until ingredients are evenly mixed.
Step 3

Place 24 mini baking cups (2-inch, nonfoil) into each hole of the mini muffin pan. Place a 1-gallon resealable freezer bag into a bowl (for support) and pour the cupcake batter into the bag. Seal the bag and cut the tip off 1 of the bottom corners of the bag. Squeeze the batter into each baking cup, filling them only 3/4 of the way full. Place the mini muffin pan in the oven on the center rack. Bake for 12 minutes.
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