apple hill cake

Name: Apple Hill Cake
Cook time: 1 h
Yield: 12
Cuisine: American
Ingredients: 2 cup(s) sugar; 1/2 cup(s) vegetable oil; 2 - eggs; 4 cup(s) diced apples (gravenstein or red delicious are best.); 2 teaspoon(s) baking soda; 2 cup(s) flour; 1 teaspoon(s) salt; 2 teaspoon(s) cinnamon; 1 teaspoon(s) nutmeg; - raisins, golden (optional); - chopped walnuts or chopped pecans(optional)

(1 RATING)

59 Pinches

Sonja Budd

Alameda, CA

Updated on Jun 10, 2011

My cousins and I love this for our birthdays. Grandma used to make it for every one of our birthdays and the holidays. We use to love having vanila ice cream with it.

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prep time

cook time 1 Hr

method Bake

yield 12-18 serving(s)

Ingredients

2 cups sugar
1/2 cup vegetable oil
2 - eggs
4 cups diced apples (gravenstein or red delicious are best.)
2 teaspoons baking soda
2 cups flour
1 teaspoon salt
2 teaspoons cinnamon
1 teaspoon nutmeg
- raisins, golden (optional)
- chopped walnuts or chopped pecans(optional)

How To Make apple hill cake

Step 1

Combine sugar, oil and eggs in a large bowl. Mix well

Step 2

Add apples. Mix well.
Step 3

Sift remaining ingredients. (add raisins and nuts to dry ingredients if desired)
Step 4

Combine and mix well
Step 5

Pour into a 9x12 pan(greased) or a muffin/cupcake pan with liners works and bake one hour at 350 degrees.
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